Chivada is an important recipe of Diwali. We have already seen 2-3 versions of chivada. Here is another version made from jaad or thick poha. This is a very easy and simple recipe. You can try this recipe at home for this Diwali and drop a comment for me. Poha chivda is one of the popular diwali namkeen recipes where all the ingredients are deep fried and tossed with spice mixture. Hence the name fried poha chivda. It is also known as jada poha no chevdo or poha mixture. It tastes ‘chatpata’ with a balanced flavor of sweet and tangy. It is easy to prepare and last longs for one month. So, do try it at home and definitely, this homemade snack recipe will be loved by everyone.